History and Culture
Vietnam’s history is marked by a series of foreign dominations, internal
conflicts, and a long struggle for independence. The region was first
inhabited by various indigenous peoples before being influenced by Chinese
culture and politics during more than a millennium of Chinese rule, starting
from the 2nd century BCE. Vietnam gained independence in 938 CE after the
Battle of Bạch Đằng River, marking the beginning of a period of self-rule
under various Vietnamese dynasties.
The country later faced French colonialism in the 19th century, leading to
significant social and economic changes. The struggle for independence
resumed in the 20th century, culminating in the First Indochina War and the
defeat of the French at the Battle of Điện Biên Phủ in 1954. However,
Vietnam’s division into North and South, with different political
ideologies, led to the Vietnam War, a prolonged and devastating conflict
that ended in 1975 with the reunification of the country under communist
rule.
Vietnamese culture is deeply rooted in Confucianism, Buddhism, and Taoism,
with a strong emphasis on family values, respect for elders, and communal
harmony. The country also has a rich tradition of arts, including music,
dance, and theater, influenced by both indigenous practices and foreign
cultures, particularly Chinese and French. Vietnamese cuisine is famous for
its balance of flavors, incorporating elements like fresh herbs, rice,
noodles, seafood, and a variety of spices. Dishes like phở (noodle soup),
bánh mì (baguette sandwich), and gỏi cuốn (spring rolls) have gained
international recognition.